High-Quality Food Slicer Blades

OEM-compatible slicing blades for Grote, Grasselli, Alimec, and more.

Freshcut37 Food Slicing Blade

Freshcut37 food-slicing blades are used for processing many different types of food, while combining the accuracy of slice, increased yield, and value.

Freshcut37-Food-Slicing-Bandknife-Blade-for-Grote-Machines
High-Performance

Food slicing blades

Dakin-Flathers’ Freshcut37 food slicer blades are manufactured to the highest food hygiene standards, delivering exceptional accuracy of slice and yield across a wide range of food processing applications such as bacon slicing, sandwich preparation and pizza toppings.

Our blades are developed as direct replacements for OEM slicer machines from industry leaders such as Grote, Grasselli, Alimec and Quantum, ensuring seamless integration and improved performance.

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Suitable for slicing:

Bacon slicer machine

Bacon

Fish

Meat (boneless)

grote slicer blades

Pizza toppings

Fresh produce

cheese icon 3

Cheese

slicing lunch meats

Lunch meats

sandwich slicing

Sandwiches

Beef jerky slicing blade

Beef jerky

Why use Freshcut37 food-slicing blades?

When you purchase Freshcut37 blades, you benefit from:

Superior yield

Reducing product waste

Cleaner slicing

For a more attractive product

Food-grade oil coating

For safe and immediate use

Reduced production costs

To save money

Minimum downtime

For longer production runs

Maximum operating efficiency

To increase your profit

Available edge types:

Knife

V-tooth

V-tooth flat tip

Scallop

Wavy

Additional information:

Available widths:

13–38 mm (½”–1 ½”)

Edge hardness:

50 HRC (62 HRC hard edge)

Available edge types:

DBSE

Double Bevel Single Edge

TBSE

Triple Bevel Single Edge (Hard edge option available)

The Detail

Get the correct blade

Knife Edge TBSE Hard Edge

Unique triple bevel angle with hardened knife edge for soft food production, such as:

  • Deli meats
  • Cheese
  • Schnitzel
  • Vegetables
  • Fruit

Flat Tip V-Tooth Hard Edge DBSE

Double bevel angle with a flat tooth for dense foods such as:

  • Seeded meats
    • Mustard salami
    • Finocchiona Salami
  • Dry-cured meats
    • Pepporoni
    • Chorizio
  • Dehydrated meats
    • Biltong

Flat Tip V-Tooth Hard Edge TBSE

Unique triple bevel angle with a flat tooth for muscle meats such as:

  • Bacon
  • Pork belly
  • Pancetta
  • Venison
  • Swordfish

Scallop DBSE

Razor sharp scallop edge for soft and dense bakery products such as:

  • Buns
  • Bagels
  • Breads
  • Fruit cake
  • Rusks
Why choose

Dakin-Flathers food blades?

Dakin-Flathers brings over 100 years of metallurgical expertise to the manufacture of premium food blades. Our food slicer blades offer several key benefits:

Razor-Sharp Performance

  • Hardened cutting edges deliver a superior slicing finish with minimal product waste.

Extended Blade Life

  • Our proprietary bevel design reduces chipping and wear, extending operational life.

Hassle-Free Maintenance

  • The disposable format eliminates the need for sharpening, saving time and money.

Wide Range

  • Various edge finishes for slicing applications to ensure maximum efficiency.
OEM Quality

Aftermarket advantage

If you are looking for replacement Grote blades, choose Dakin-Flathers. You’ll be investing in OEM-level quality food slicing blades at a more competitive price.

Backed by our industry-leading service and technical support, food processors around the globe trust our blades.

To find out more information about Freshcut37, download our product brochure.

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